Quynh Bui 
(Source: Collected)
Hue – A City of Royal Flavors
Hue is not only famous for its ancient citadel and poetic rivers, but also for its refined and diverse cuisine, deeply influenced by royal traditions and local culture.
🍜 Bun Bo Hue – A Bold and Spicy Classic
(Source: Collected)
Bun Bo Hue is the city’s most iconic dish, known for its rich broth, spicy aroma, and layers of flavor. Made with beef, pork, and lemongrass, this dish offers a perfect balance between heat and savory depth.
📍 Recommended spots: Bun Bo Hue Ba Tuyet, Bun Bo Hue My Tam
🥟 Banh Beo, Banh Nam & Banh Loc – Small Bites, Big Tradition
(Source: Collected)
These traditional steamed cakes are a must-try in Hue. Soft textures, light rice flavors, and savory toppings reflect the elegance of royal-style cuisine.
📍 Recommended spots: Quan Me Keo, Hang Me Banh Beo
🍚 Com Hen – A Local Favorite
(Source: Collected)
Com Hen (clam rice) is a humble yet flavorful dish made with baby clams, herbs, peanuts, and chili. It perfectly represents the everyday food culture of Hue locals.
📍 Recommended spots: Com Hen Ba Cam, Com Hen Hoa Dong
🍢 Hue Sweet Soups (Che Hue)
Source: Collected
Hue is famous for its wide variety of traditional sweet soups, ranging from lotus seed to taro and longan. Light, refreshing, and beautifully presented.
📍 Recommended spots: Che Hem, Che Sao
✨ Hue is a paradise for food lovers who appreciate depth, balance, and tradition. Every dish tells a story of history, culture, and craftsmanship.
#HueFood #HueCuisine #VietnamFood #FoodTravel #LocalFlavors
Kha Y Tran 
